TASTE & MAKE
Palate Teasers: a sensory Fermentation Fundamentals workshop
TASTE & MAKE– a sensory experience of Fermentation Fundamentals
Palate Teasers: Fermenting Fundamentals & Hands-On Workshop
Ready to kickstart your fermentation journey?
Join passionate ferment foodies David and Ela in this 1.5-hour sensory experience. TASTE & MAKE is a hands-on workshop where you'll be introduced to the foundations of wild fermentation and brining, proving just how simple and satisfying fermentation can be.
Learn the basics of working with wild microbes in your own kitchen, gaining the confidence to keep experimenting with simple ingredients to create a wide range of gut-loving foods at home. Starting with just cabbage + salt!
Leave with your own ferments, a head full of ideas, and everything you need to start your fermentation journey right away.
What’s included:
📝 Gain practical tips, tricks, and recipes to help you create better health, reduce food waste, and boost nutrition in every meal with bold, tangy flavours
🍹 Enjoy tapas-style tasting plates and tonics to awaken your palate and spark inspiration
🥬 Step-by-step guidance through four ferment recipes. Jar and spice your own sauerkraut to take home — to start endless fermentation creations — and some recipes to try out
All materials and jars are provided. Just bring your curiosity and a notepad! This workshop is also the perfect early start for DIY Christmas hampers.




1.5 hours
Only $75
Limited spots available – book now!

